藁焼き×海鮮居酒屋　晴じゃ　岡山駅前店

<Example>

・Seasonal appetizers

・Salad of yellowtail and monkfish liver with yellow chives, green laver and yuzu sauce

・Assortment of Seto's special sashimi

・Rare cuts of bluefin tuna and Spanish mackerel grilled over straw

・Akebono oysters from Mushiage and tofu with crab and salmon roe sauce

・Yoshiigawa charcoal-grilled blue eel skewers

・Conger eel and oyster tempura with karasumi and fleur de sel

・Raw octopus and milt with mustard and vinegar miso

・Charbroiled Japanese Black Beef Zabuton with Garlic Soy Sauce

・Seasonal rice dishes

· Today's dessert

*The course contents are examples and may change depending on the ingredients available on the day.

【Cancellation Policy】

[For online reservations for 9 people or less] The cancellation policy listed above applies.

[Online reservations for 10 or more people]

If there is a change in the number of people, please contact us by 2pm on the day of your visit.If you change the number of people after 2pm on the day of your reservation, we will charge 100% of the course price, or 4,000 yen per person if you are reserving only a seat.

In case of cancellation, please contact us in advance.If you contact us 2 days in advance: 30% of the course fee / If you contact us the day before: 50% of the course fee, or 2,000 yen per person if you only reserve a seat / If you contact us on the day: 100% of the course fee, or 4,000 yen per person if you only reserve a seat